The perfect combination of tradition and innovation is presented by Saranda Distribution at the SIHRE exhibition
Are you looking for another tasty temptation from the Apennines? If you want to try traditional Italian flavors, you should turn your attention to CANUTI.
“CANUTI is fresh frozen pasta,” the Saranda Distribution team explains to us. The company will participate in the expected Bulgarian horeka exhibition SIHRE, which will fill the halls of the Inter Expo Center with content from February 13 to 16.
In Hall 1, stand D6, every visitor to SIHRE will find Canuti Tradizione Italiana. “This is a product in which you will always find the concentration on the high quality of the pasta (highly selected raw materials, processed on the same day, withdrawal, deep freezing in IQF), shares the company.
The manufacturer has been creating the fresh pasta since 1950. “We create our pasta with the same passion as we did over 70 years ago,” says the team. Years of experience give life to a typical but unique product that combines tradition and innovation.
The formula for success
Consumers stop at Canuti Tradizione Italiana, thanks to the combination of teamwork, professionalism, use of traditional and innovative methods of sourcing and logistics. The formula for success includes:
- rigorous and qualified method
- production flexibility
- variety and completeness of range
- sensitivity and approach
- typical of the artisan laboratory
- highly selected raw materials
- and processed in the day.
- since 1950, all canuti egg pasta has been made with the traditional drawing method
- artisanal-like pasta sheet porous and rough pasta with a typical intense yellow colour
- perfectly holds sauces and condiments
- it has an intense aroma of flour and eggs
- obligation to use only high quality italian flours
You will find Saranda Distribution and Canuti Tradizione Italiana in Hall 1, Stand D6 at the SIHRE 2024 exhibition.